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Growing potential: The rise of organic farming in Serbia

In the village of Resnik near Babušnica, the Ćirić family is dedicated to growing and processing organic fruits and vegetables. They emphasize that while...

Serbia increases funding for organic farming and environmental preservation in 2024

The Serbian government has approved amendments to the Regulation on the Distribution of Incentives in Agriculture and Rural Development for 2024. Among these changes,...

Serbia’s Chamber of Commerce and Industry (PKS) Secures Contracts Exceeding Eight Million Euros in Germany

Companies from Serbia that participated in the International Trade Fair for Organic Food "Biofach" in Nuremberg, Germany, have secured contracts exceeding eight million euros,...

Expanding Horizons: Unleashing the Untapped Potential of Serbia’s Organic Food Industry as an Export Hub to the Demanding EU Market

Serbia, with its rich agricultural heritage and commitment to organic farming, possesses enormous untapped potential as an export hub for organic food to the...

Serbia’s Emergence in Organic Food Manufacturing and Export to European Markets

Serbia's organic food sector is gaining momentum, reflecting the country's agricultural richness and strategic positioning. This growth is particularly notable in the context of...

Weak demand on the domestic market

Cereals without additional chemicals, high standards and the best ecological practices are the basic principles of organic production, but despite the fact that this...

Serbia, The number of organic food producers is growing

The number of domestic food producers in Serbia is growing, and around 6,000 of them have an "organic" certificate issued by the Ministry of...
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