With the support of the Serbian Chamber of Commerce (SCC) and the Serbian Development Agency (RAS), Serbian companies will promote their export offer for the seventh time.
A wide range of products from Serbia, from honey, jams and sweets, through juices, wine and brandy to the famous Serbian ajvar, dried and freeze-dried fruit, baby food and dairy products, will be presented to visitors of the upcoming International Food Industry Fair ANUGA on October 13 in Cologne.
With the support of the Serbian Chamber of Commerce (SCC) and the Serbian Development Agency (RAS), Serbian companies will promote their export offer for the seventh time at two national stands, one for manufacturers of finished products and the other where frozen products will be presented.
14 of our companies are exhibiting at the National Stand of Finished Products: CMANA, Krnjevo; ZDRAVO ORGANIK, Selenca; INTERFOOD 60, Cacak; NATURA GUSTO, Paracin; BG PRODUCT 1996, Krusevac; MLEKARA SABAC; BUDIMKA, Pozega; VAN DRUNEN FARMS EUROPE, Banatsko Karadjordjevo; SANUM PER FRUCTUS, Kragujevac; KALEM WINE, Velika Drenova; CHILD FOOD FACTORY, Dobanovci; FLAMA FRUCTIS, Jazak; MEDELA, Vrbas; TISACOOP, Kanjiza.
At the second national stand, 13 companies with an assortment of frozen fruits and vegetables will be presented: PIK BECEJ; FRIKOM, Belgrade; ITN GROUP, Zemun; FRUIT, Svilajnac; MASTER FRUIT, Belgrade; MASLI, Leskovac; FRIGLO, Sutjeska; FRIGO-PAUN, Pozega; EURO FRIGO, Pozega; LAKI, Arilje; SWEET HOUSE EXCLUSIVE, Sopot; MIRAX AGRAR, Belgrade; BMN MALINAS, Pozega.
– The goal of the appearance of our economy at this largest food fair in Europe is the promotion and increase of exports from Serbia to the market of Germany and the entire European Union. This year’s ANUGA will be held in a hybrid format, which includes the participation of exhibitors at the live fair, but also on the digital platform Anuga @ home, which will be active until the end of the year and will serve as a unique network for connecting all exhibitors and visitors – explains Zorana Delic from the Chamber of Commerce Of Serbia.
According to her, this event provides opportunities for Serbian companies to get acquainted with new products, technologies and world trends in the food industry, meet new suppliers for European and other foreign markets, and consider their position in relation to market competition.
All innovations, the latest trends in the food industry, interesting facts about the future of the food industry will be presented during the five days of the fair.
Less sugar, less artificial ingredients, meat substitutes and alternative proteins, super foods, gluten-free, the use of ancient cereals and more plant and natural flavors, are just some of the trends that will be heard more at the fair in Cologne.
ANUGA is the world’s largest international food industry fair and the most important for all food producers and exporters around the world. It is held every other year in Cologne, in the trade fair area KELN MESE (Koelnmesse GmbH) with an area of 284,000 m2. In 2019, 7,972 exhibitors from more than 100 countries presented their products to more than 170,000 visitors from 200 countries.
The fair consists of ten thematic units separated by pavilions – finished products, milk and dairy products, frozen products, meat and meat products, alcoholic and non-alcoholic beverages, hot drinks, bakery products, organic products and ANUGA culinary concept, Srbija Danas reports.
